FoSTaC Training Advance Manufacturing

• Date: 14th September 2025
• Day: Sunday
• Time: 10:00am to 05:00pm
• Mode: Offline 
• Location: Noida & Delhi
• For Corporate & Group discount details text us on WhatsApp
• Note – You will receive the location link two day before on registered WhatsApp number and Email.
• NOTE – Students can directly pay the fees on our official UPI number +91 7054384357 if they face any tech issues.

ABOUT FoSTaC Training –

Mandatory Training and Certification of ‘Food Safety Supervisors’ for FBO

Kindly refer to our communication regarding FSSAI mandatory training and certification of food Safety supervisors.

As you may be aware that In pursuance to section 16(3)(h) of Food Safety and Standards Act, 2006, the Food Safety Standards Authority of India(FSSAI) has to provide certification and training programs in food safety and standards for persons who are involved in food business whether as food business operators, employees or otherwise. Also list of mandatory courses as notified by FSSAI, as per category of licensed FBO is given in enclosures.

The food Authority, in its 24th meeting dated 21.09.2017 approved in principle the guidelines of Food Safety Training and Certification that envisage, inter-alia, that all food business having either central license or state license should have trained and certified Food Safety Supervisor, for every 25 food handlers or part thereof in each of their premises. These supervisors would carry periodic training to all food handlers in their premises and maintain records of food safety audit and inspections. Kindly see the attachments as enclosed for official order.

Accordingly all business operators are advised to nominate at least one food safety supervisor, for every 25 food handlers, in their each of their premises and get them trained under FSSAI-FoSTaC by 31st December 2018 through training partners empaneled by FSSAI.